Amore Cucina (Stamford) – Outstanding Pizza

amore_5There is another entrant onto my Great Pizza List. Amore Cucina & Bar recently opened on Hope Street in Stamford and is serving outstanding pizza. On a recent Monday, Owner Bruno DiFabio, opened his doors with 100% of the proceeds earmarked for the Susan G Komen Research Foundation for Breast Cancer. DiFabio is no stranger to the limelight. He is a six-time World Pizza Champion and Television Personality and owns eleven restaurants in the US.

amore_4Amore serves two types of pizza and on this visit I sampled the “Ferentini” square pie. The making of the dough requires a 96-hour fermentation process, using condensed milk that breaks down the gluten in the flour. Bruno told me this creates close to a gluten free product and he recommends to people with gluten issues.

amore_6The Ferentini is topped with spicy salami, green olives, tomato, Mozzarella cheese and San Marzano purée, and was the winner in the Best Traditional Category at the Las Vegas Expo. The square shape is reminiscent of Chicago pan pizza and the thickness of the dough may give some concern, but after one bite you will understand that you are in the presence of pizza greatness.

amore_7The pizza was perfectly baked, with a tan crust and underside, the cheese was firmly holding all of the ingredients in place (I do not like when the cheese covers the ingredients) and they were evenly distributed so each bite of the six slices would capture all of the flavors. My first bite of the crust was similar to biting into air surrounded by a thin crispy crust…it was divine, and the flavor was fantastic. I moved onto the full slice and they were fantastic. The sweetness of the San Marzano purée combined with the spiciness of the salami and the brightness of the olives was perfect. The cheese added a hint of luscious creaminess. This was one of the best pizzas I have ever eaten.

amore_1Overall, Amore is a great place, the décor is wonderful, the owner is a great person who can deliver exceptional food and gives back to the community and the pizza is world class.

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Tiger’s Den Sports Bar & Grill (Ridgefield) – Disappointing First Visit

Tiger Burger 3There has been a fair amount of chatter on-line for Tiger’s Den Sports Bar & Grill in Ridgefield so I decided to see if all of the fuss was justified. Located AT 25 Catoonah Street, the restaurant itself occupies a stand-alone building in the rear of the property with a separate parking lot and entrance. The interior is pure sports bar with seating for fifty at tables and a long front to rear bar with stools. There are six TVs and sports memorabilia adorning all of the walls and 30 beers and mixed drinks occupy a lengthy beverage menu.

Tiger Interior 2I arrived mid-day, grabbed a seat in front of the TVs to view three different sporting events and ordered a bacon cheeseburger medium-rare with fries.

Tiger Interior 1When it arrived I followed my normal practice and cut it in half. As soon as the knife entered the meat I knew the bad news…it was cooked beyond well-done, hard on the exterior and gray throughout. I sampled one of the fries and it was inundated with salt, not edible. I asked the server for a re-do and he was quick to remove the burger, embarrassed after seeing the burger’s interior. While I waited, the staff was apologetic and asked if I wanted a salad while I waited. They were incredibly customer focused during the entire meal. They were the highlight of the visit.

Tiger Burger 2Burger #2 arrived with a new batch of fries. The edges of the burger were very crispy and when I cut the patty in half the middle was borderline raw while the edges were well done, but I was not going to return a second badly cooked burger. Surprisingly the meat was very tasty and offered a nice level of smokiness. It was topped with two slices of bacon, which were very good and the melted American cheese gave a nice level of creaminess. The brioche bun delivered a descent buttery flavor. Unfortunately like the original fries, the kitchen was careless with the salt, some bites were without any seasoning and other bites were over-salted. It was next to impossible to finish the burger. The fries were scalding hot and again they were over-salted and they were not fully cooked on the interior.

Tiger Burger 1Overall it was a very disappointing visit to Tiger’s, not for the ingredients in their burger, which were very good, but with the lack of focus from the kitchen in its preparation.

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