Fleisher’s Craft Butchery (Westport) – #8 on 2015 Best Burgers

fleish_15_burger_1A few years ago Saugatuck Craft Burchery opened in Westport, buying locally-raised meats and poultry, dry-aging the beef on premises and selling to the public. A second phase was opening a cafe using their meats as the centerpiece to the menu.

fleish_15_burger_3The “Craft Burger” is the next new addition to my Best Burger list. It included dry-aged beef, IPA fondue, bacon bits, bitter greens, and an onion ring served on a brioche. The meat was fantastic, perfectly prepared to medium-rare and delivered that wonderful rich flavor we have grown to expect from this butcher. The IPA fondue was a thick cheese sauce that covered the top of the meat and the mini-cubes of bacon were a great addition. The ingredient that elevated this burger was the bitter greens. It added a level of complexity that none other contained and the sweetness of the brioche was fantastic.

Click to add a blog post for Fleisher's Craft Butchery on Zomato

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s